Keeping in tradition with the ancients, our coriander, cumin and mild
chilli hommus is hand made with only fresh natural ingredients.

The gentle addition of coriander, cumin, and a hint of Birds Eye chilli is there to enhance
the fresh natural flavour of traditional hommus and enhance your
accompanying snacks or meal.

Preservative Free, Plant based, Oil Free, Egg Free, Vegan, Kosher Certified and Halal Suitable.

    225g net Chickpea 54%, Water, Tahina 8.5% (Sesame Seed Product), Coriander 1.3%, Sea Salt, Citric Acid (330), Lemon Juice, Herb & Fruit Extract, Garlic, Cumin 0.4%, Chilli 0.1%
    Ideal as a snack on its own, or for entertaining, at a picnic, BBQ or with breakfast or lunch. Can be used as a dip for crackers, fruit and vegetables or spread on bread instead of butter. Pairs nicely with a kombucha, sparkling water, organic cola, merlot, Cabernet Sauvignon or a good old Australian beer.
    NO gluten, NO dairy, NO preservatives, NO nuts, NO canola oil, NO palm oil, NO Vinegar ALLERGY ADVICE: CONTAINS SESAME SEED PRODUCT


    Made by Australians for all Australians | Australian owned

    100% NATURAL

    No nasties | No preservatives | No dairy | Plant based | No eggs | No gluten | Kosher Certified | Halal Suitable


    Sourced from Australian providores, who believe in being kind to our planet.


    We honour and pride ourselves in strict ethically practices to recycle and conserve our natural resources